Originario

FOR SUSHI, RICE SOUPS&CAKES

A compact and delicate grain rooted in great tradition.
The ideal choice for soups, arancini, and fine pastry.

Origin of rice: Italy

Cooking time: 13-14 minutes

download product sheet
PACKAGING
1 kg vacuum-packed + box: 1 Kg
MAP: 1 Kg, 2 Kg, 5 Kg
Canvas: 25 Kg

With a small, round grain, this rice is appreciated for its versatility and firm consistency after cooking. Its natural tendency to bind makes it ideal for soft and homely dishes. Perfect for soups, traditional desserts, and arancini, it is the perfect choice for recipes requiring simplicity and authentic flavour.

Average nutritional values
per 100 g of product

Energy Value 1481 kJ 349 kcal
Fats 0,6 g 0,1 g
Carbohydrates 78 g 0,3 g
Protein 7,4 g

 

ricette

A tradition of excellence that for over 100 years and four generations has selected only the finest quality products.

The Chefs recommend View recipe

Rice Mousse with cherry

Preparation: 45 minutes